Problem: I'm moving in a week, which means I need to eat everything in my freezer and find a way to procrastinate on packing and cleaning.
Solution: Alcoholic Birthday Cake Frosty.
1. Scoop some vanilla ice cream that has somehow been in the freezer for ages (and is therefore weird and crystal-y) into a small cup (or a big cup - this is a no-judgement zone).
2. Pour some cake-flavored vodka in when you realize the milk in your fridge expired two weeks ago. Leave the milk in the fridge, obviously.
3. Stir/mash vigorously with a spoon. If you remember that you have rainbow sprinkles left over from making chocolate-covered pretzels for Christmas, put those in to make it look semi-Pinterest-worthy.
4. Eat, preferably while rocking out to YouTube videos and ignoring the mess around you.
